Join our community brainstorming to help Jiwa Garden plant the best seeds for its future!
Jiwa Community Garden is a green oasis in Canggu to gather, garden and grow. On around 45 are of previously unproductive land, the Jiwa team turns organic waste into fertile compost, produces organic vegetables and fruits, free-range eggs and offers a space in nature for the community to unwind, conserve local wisdom and share regenerative agriculture practices with Bali’s communities.
As the team finds itself at a crossroad, they have asked the help of the community to join in a discussion and bring some ideas to decide on the next steps to take for their growth! This is a great opportunity to be part of a meaningful social engagement!
The takeaways:
– To be part of a social engagement impacting Bali
– To contribute practical ideas that will shape the future of Jiwa and help them grow
– To be active in the community
– To network with likeminded people interested in social enterprise
About JIWA’s team:
Lennart Heitzhausen
*Lenny:*
Originally from Germany, Lenny moved to Bali in 2017 and gained substantial food industry experience working with East Bali Cashews (www.eastbalicashews.com) and managing Bali Direct Store (www.balidirectstore.com) . Currently, Lenny is Program Coordinator at impact-driven tech-enterprise AgUnity (www.agunity.com) , and advisor to a UBI blockchain project piloting in Bali (www.joincircles.net) . His passion for food and gardening led him to co-founding Jiwa Community Garden in late 2020.
Djuca Terenzi
*Djuca:*
Born and raised in Bali, Djuca has been a driving force behind the regenerative agriculture movement on the island over the past decade. He’s a sailor by trade and has toured the Mediterranean Sea from 2018-2020. Djuca has consulted, designed and implemented numerous projects including waste management for festivals in Sulawesi, permaculture gardens in Central Java and turning unused, mountainous land into regenerative gardens with young Balinese farmers. With his passion for teaching and training, he enthusiastically leads the Permaculture Learning Center at Jiwa Community Garden.
Krishna Chieppa
*Krishna:*
Krishna Chieppa focusses on growing and developing green businesses and has successfully completed his PDC. With his family, he owns and manages Serenity Eco Guesthouse in Canggu, Bali. Serenity Eco Guesthouse combines the most unique eco-friendly guesthouse, yoga retreat and raw vegan restaurant in the greater Canggu area. Since 2007, they focus on local affordable solutions when tackling Bali’s biggest problem: pollution and unsustainable tourism.
Krishna is the founder of “Compost Heroes”, an organic waste pick up service that collects organic waste from local markets, private households and restaurants & cafes in Bali, which are then turned into fertile compost at Jiwa Community Garden.
*Instagram Username*
@jiwagarden
##Event Registration Instructions:##
This event is free and open to the Public. Register at Dojo Front Desk or RSVP at rsvp@dojobali.org